Serving Size 1 slice (62 g)
Servings Per Container 0
Amount Per Serving | |
Calories 130 | Calories from Fat 0 |
% Daily Value* | |
Total Fat 2.5gm | 3% |
Trans Fat0gm | |
Sodium 250mg | 11% |
Potassium 80mg | 2% |
Total Carbohydrate 22gm | 8% |
Dietary Fiberless than 1gm | 3% |
Sugars1gm | |
Protein 3gm |
Vitamin A % | • | Vitamin C 0% |
Calcium 4% | • | Iron 8% |
Thiamin 15% | • | Riboflavin 10% |
Niacin 10% | • | Vitamin B6 0% |
Folacin 10% | • | Vitamin B12 0% |
Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Calories: | 2,000 | 2,500 | |
---|---|---|---|
Total Fat | Less than | 65g | 80g |
Sat Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |
Calories per gram: | ||||
Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Pizza Dough Balls 1 pound [Flour Enrich Pizza Pst High gluten (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.), Water, Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), (yeast, sorbitan monostearate, ascorbic acid), Corn Oil, Sugar], Sauce Pizza House MadeX [Diced, Canned Tomato (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride. 3/24/19 rk ), Tomato Paste,Canned Full Red USF, Water, Red Wine Vinegar (red wine vinegar, filtered water), Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Sugar, Garlic, Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Spice Italian (Spices), Basil Fresh 1# (Fresh basil), Pepper Red Crushed (Flakes)], Cheese Plant Based Mozzarella shredded Per4/5# (Filtered Water, Olive Oil, Potato Starch, Tapioca Starch, Fava Protein, Natural Flavors (Vegan Sources), Sea Salt, Calcium Citrate, Carob Bean Gum, Xanthan Gum, Annatto and Turmeric Extracts (Color), Powdered Cellulose Added to Prevent Caking)
Wheat