Serving Size 1 each (23 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 45 | Calories from Fat |
| % Daily Value* | |
| Total Fat 1.5gm | 2% |
| Sodium 125mg | 5% |
| Potassium 40mg | 0% |
| Total Carbohydrate 6gm | 2% |
| Dietary Fiberless than 1gm | 2% |
| Sugarsless than 1gm | |
| Protein 1gm | |
| Vitamin A % | • | Vitamin C % |
| Calcium 0% | • | Iron 2% |
| Thiamin % | • | Riboflavin % |
| Niacin % | • | Vitamin B6 % |
| Folacin % | • | Vitamin B12 % |
| Phosphorus % | • | Zinc % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Egg Roll Veg (Dough (bleached wheat flour, water, corn starch, salt, ascorbic acid & citric acid as anti-oxidant, potassium sorbate as a preservative, FDC Yellow #5 & #6), cabbage, carrots, onions, broccoli, frying oil (soybean oil, fully hydrogenated soybean oil, TBHQ added to preserve freshness, dimethylpolysiloxane an anti-foaming agent added), soy sauce (water, soybeans, wheat, salt, sodium benzoate less than 1/10 of 1% as food preservative), soybean oil, sugar, garlic, modified food starch, salt, sesame seed oil, garlic powder, onion powder, ginger, spices.CONTAINS: Soy, Sesame, wheat.)
Sesame, Soy, Wheat